General Information

The main purpose of CSU Tourism Faculty is to provide international standard education that would make students compete with other tourism students all around the world. Offering managerial courses related to different divisions of hotel, including: front office, housekeeping, food and beverage, etc. as well as human resource management, marketing, accounting and finance in tourism industry, in order to grow successful graduates in tourism and hotel management field.

CSU Tourism Faculty also aims to develop individuals with entrepreneurial and professional skills that will enable students to generate knowledge and have the abilities to put their theoretical knowledge into practice after graduation. Hence, graduates of our faculty will have the education, abilities and skills to work in tourism sector.

Programs

ProgramsDepartment
TOURISM AND HOTEL MANAGEMENT (ENGLISH)FACULTY OF TOURISM
GASTRONOMY AND CULINARY ARTSFACULTY OF TOURISM